A magnificent mix of fibre, minerals and carbohydrates, maca is a small Peruvian root vegetable that has been cultivated and enjoyed for centuries by the indigenous population of the Andes.
Contains vitamin B6, calcium & iron. High in riboflavin, zinc and fibre, and a source of thiamin and protein.
Vegan and gluten free
100% Organic Maca Powder
Nutritional Information per 100g
Energy 1380 kJ / 327 kcal, Fat 0.8 g (of which Saturates 0.2 g, Mono-unsaturates <0.1 g, Polyunsaturates 0.4 g), Carbohydrate 60.9 g (Sum of Sugars 38.3 g), Dietary Fibre 18 g, Protein 10 g, Salt <0.1 g.
Thiamin (B1) 0.21 mg, Riboflavin (B2) 1.95 mg, Vitamin B6 0.3 mg
Calcium 350 mg, Iron 13 mg, Zinc 4.1 mg