Oatcakes baked by Nairn's in Edinburgh, Scotland. Made with wholegrain oats with a wheat free recipe.*
Nairn's Rough oatcakes are seriously oaty. Delicious packed with coarse, wholegrain oats, these rough oatcakes are high in soluble and insoluble fibre. Not only that, but they are full of complex carbohydrates giving you a wholesome boost to help you get the most out of your day.
Suitable for vegans. *cannot guarantee ingredients are wheat free
Wholegrain oats (88%), sunflower oil, sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate.
Suitable for Vegetarians and Vegans.
Nutritional Information per oatcake
Energy 188kJ / 45kcal, Fat 1.8g (of which saturates 0.4g), Carbohydrate 6.1g (of which sugars 0.1g), Fibre 0.8g, Protein 1.1g, Salt 0.16g
Phosphorus** 36.9mg, Manganese** 0.35mg