Organic oatcakes baked by Nairn's in Edinburgh, Scotland. Made with wholegrain oats with a wheat free recipe.*
Suitable for vegans. *cannot guarantee ingredients are wheat free
Organic wholegrain oats (83%), organic sunflower oil, organic sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate.
Suitable for Vegetarians and vegans.
Nutritional Information per oatcake
Energy 194kJ / 46kcal, Fat 1.8g (of which saturates 0.4g), Carbohydrate 6.1g (of which sugars <0.1g), Fibre 1.0g, Protein 1.0g, Salt 0.17g
Phosphorus** 40.0mg, Manganese** 0.34mg