GreenCity Organic Aduki Beans

GreenCity

6 in stock

Pulses

GreenCity

Aduki beans - also known as adzuki or azuki beans - are particularly popular in Asian cooking, most often used for sweet dishes including soups, desserts and as a dim sum filling.

Aduki beans are regarded as the king of beans in Japan and are prized for their health-giving properties: reputedly benefitting the liver and the kidneys. In Japan and China aduki beans are often cooked, puréed and mixed with sugar to make a chocolately paste which is used to fill cakes and desserts.

County of Origin: China

500g

£2.29
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£2.29
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Aduki beans - also known as adzuki or azuki beans - are particularly popular in Asian cooking, most often used for sweet dishes including soups, desserts and as a dim sum filling.

Aduki beans are regarded as the king of beans in Japan and are prized for their health-giving properties: reputedly benefitting the liver and the kidneys. In Japan and China aduki beans are often cooked, puréed and mixed with sugar to make a chocolately paste which is used to fill cakes and desserts.

County of Origin: China

500g

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