Delicious flavourful biscuits baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness. High in fibre and suitable for vegetarians and vegans.
Ingredients: wholemeal wheat flour*67%, palm oil*, sugar*, barley malt extract*, raising agents (sodium bicarbonate, ammonium bicarbonate), salt
Fat 19.5g of which saturates 8.7g
Carbohydrate 61.6g of which sugars 24.3g
400g / 200g