Organic Japanese Sweet White Miso

Miso is a Japanese fermented soya food that has long been prized for its rich and concentrated flavour.

Ingredients: Rice* (42%), water, soya beans* (21%), sea salt. *organically grown
May contain traces of gluten.

Nutritional Information:
Per 100g
Energy kJ: 695
Energy kCal: 165
Fat: 3.4
of which saturates: 1.2
of which monounsaturates: 1.4
of which polyunsaturates: 0.6
Carbohydrate: 27
of which sugars: 23
Fibre: 2.1
Protein: 7.5
Salt: 4.9

250g