Bread made by a family-owned bakery in Münsterland, Germany. Established in 1927, the bakery uses traditional artisan skills - freshly grinding the grains just before baking to create loaves packed with wholegrain goodness needed as part of a healthy diet.
Wheat free (contains gluten) & wholegrain with no added yeast.
Ingredients: Wholemeal Rye Meal*, Water, Sugar Beet syrup*, Barleymalt Extract*, Sea salt
*= certified organic ingredients
Of which Saturates 0.2g
Of which Sugars 4.0g