Amisa Organic Gluten Free Buckwheat Crispbread

Produced in a dedicated gluten free bakery.

Tasty topped with cheese, hummus or peanut butter for an in-between meal snack.

Ingredients: Wholemeal buckwheat flour* (98.5%), sea salt (1.5%)
*= Certified organic ingredients

Nutritional Information:
Typical Values Per 100g
Energy 1443kJ/340kcal
Fat 2.7g
of which Saturates 0.63g
Carbohydrate 68.2g
of which Sugars 1.31g
Fibre 8.4g
Protein 10.8g
Salt 1.2g

150g.