Organic hot salsa chip dip

Gluten Free

Ingredients: Tomato concentrate*, vinegar*, onions*, corn syrup*, red paprika*, green paprika*, rice starch*, sea salt, tamari* (soy*, sea salt)*, corn flour*, yeast*, citric acid, cayenne pepper*, indian curry powder* (contains mustard*), corn maltodextrin*, herbs and spices* (may contain celery).
*Organic farming.

Nutritional Information:
Energy - 372kJ/89kcal
Fat - 0.2g
– of which saturates - 0g
Carbohydrates - 21.2g
– of which sugars - 16.3g
Protein - 1.3g
Salt - 1.4g

260g