Bread made by a family-owned bakery in Münsterland, Germany. Established in 1927, the bakery uses traditional artisan skills - freshly grinding the grains just before baking to create loaves packed with wholegrain goodness needed as part of a healthy diet.
Linseed is rich in Omega 3 fatty acids which may help to maintain a healthy heart.
Wheat free (contains gluten) & wholegrain with no added yeast.
Ingredients: Wholemeal Rye Meal*, Water, Natural Sourdough*(Wholegrain Rye Meal*, Water), Linseed Gold*(5%), Sea Salt
*= Certified Organic Ingredients
Typical Values Per 100g
Of which Saturates 0.3g
Of which Sugars 1.9g
Omega 3 Fatty Acids 0.7g