Organic raw virgin coconut oil carefully pressed from the flesh of fresh coconuts to retain its wonderful flavour and nutrients. Naturally saturated and free from trans-fatty acids - it is not bleached, refined or pasteurised.
Coconut oil is extremely versatile, use as a spread, in baking or simply for cooking as an alternative to vegetable oils or butter.
Coconut oil becomes liquid above 24ºC.
Ingredients: Cold Pressed Virgin Coconut oil*
*=certified organic ingredients
of which saturates 86.5g
of which sugars 0.0g