A rich sauce of tomato, coconut and coriander where the ingredients are specially selected to be free from dairy products, wheat and gluten. The sauce can be used for a variety of meat, fish, vegetables of quorn.
Suitable for vegans & gluten free. Soy free.
Ingredients: Water, Coconut Cream (8%), Tomato Paste (6%), Demerara Sugar, Sunflower Oil, Coriander Leaf (2%), Onion, Maize Starch, Almond, Garlic, Lemon Juice Concentrate, Salt, Ground Cumin, Ground Coriander, Ginger, Colour: (Paprika Extract), Flavouring: (Garam Masala), Red Chilli.
Contains nuts (almonds). Not suitable for other nuts, peanut or sesame allergy sufferers.
Typical values per 100g
Fat 5.5g (of which saturates 1.9g)
Carbohydrates 10.7g (of which sugars 7.7g)