Traditional coconut macaroons drizzled with chocolate covering to create a truly sensational taste.
The perfect teatime treat, it is suitable for those following a strict coeliac diet and is recommended by the Coeliacs Society.
Sugar, coconut (27%), glucose syrup, egg white, dextrose, potato starch, vegetable oil (coconut), skimmed cocoa powder (2%), stabiliser - sorbitan tristearate, emulsifier - soya lecithin, flavouring - vanillin. Suitable for vegetarians, gluten free & wheat free.
Nutritional Information Values Per Macaroon
Energy 826kJ/197kcal, Protein 1.4g, Carbohydrates 26.1g (of which sugars 22.1g), Fat 9.7g (of which saturates 8.9g), Fibre 2.0g, Sodium 0.01g