Organic indulgence from the Hebrides - the Isle of Mull is renowned for wild and unspoilt landscapes and its welcoming islanders.
These biscuits and shortbreads are made using only the best organic ingredients, and baked using unique ovens that are heated by Mull's plentiful renewable timber.
Organic Oats (38%), Organic Butter, Organic Wheat Flour, Organic Sugar, Organic Sugar, Organic Honey (10%) Organic Palm Fat, Sea Salt, Raising Agent (ammonium Bicarbonate)
Allergy Advice: Contains Wheat, Gluten and Dairy Products. May also contian traces of nuts.
Nutritional Information Per 100g
Energy 495 kcal/2060kj, Protein 7.8g, Carbohydrate 57.6g (of which sugars 19.39g), Fat 25.3g (of which saturated 22.1g), Fibre 6.2g