Everfresh Rye Sourdough

4 In stock


A tasty, nutritious loaf made using a traditional overnight sourdough process with Organic rye flour. Delicious lightly toasted and spread with butter or topping of choice.

Suitable for a wheat-free diet. No added yeast, fat, egg or dairy products.

Ingredients: Wholemeal Rye Flour (52.2%), Filtered Water, Rye Grain (11.4%), Sea Salt

Nutritional Values:
Per 100g
Energy 918kj/216kcals
Protein 5.8g
Carbs 45.6g of which sugars 0.6g
Fat 1.2g of which saturates 0.30g
Fibre 7.00g
Sodium 0.20g


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