This classic wine vinegar is made in Italy using organic grapes from the best and most flourishing regions of Italy. Slow fermentation and careful ageing in oak and larch wood barrels add subtle nuances to its complex and mellow flavour.
No added sulphites & no added caramel.
Ingredients: White wine from organic agriculture
6% acidity. No added preservatives so harmless vinegar solids may develop over time.
Per 100ml: Energy kJ: 89, Energy kCal: 21, Fat: 0 (of which saturates: 0), Carbohydrate: 0.5 (of which sugars: 0.5), Protein: 0.04, Salt: 0.0375