This classic wine vinegar is made in Italy using organic grapes from the best and most flourishing regions of Italy. Slow fermentation and careful ageing in oak and larch wood barrels add subtle nuances to its complex and mellow flavour.

No added sulphites & no added caramel.

Ingredients: Red wine from organic agriculture

Nutritional Information:
Per 100ml
Energy kJ: 90
Energy kCal: 21
Fat: 0
of which saturates: 0
Carbohydrate: 0.5
of which sugars: 0.5
Protein: 0.05
Salt: 0.0375

500ml